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This store has earned the following certifications.
Even Heat Distribution
The Cooks Standard nonstick frying pan is designed with heavy-duty aluminum, which quickly and evenly conducts heat. This ensures that your food is uniformly heated, leading to better cooking results and a more enjoyable meal.
Hard-Anodized Nonstick Surface
Our Hard-Anodized nonstick pan is more durable than ordinary nonstick pans. The surface is specially treated to form a hard, non-stick coating, which effectively prevents food from sticking to the bottom. This makes cleaning a breeze and ensures that your meals are always beautifully presented.
Ceramic Coating Construction
The nonstick skillet features a premium ceramic coating that adds extra durability. The ceramic layer significantly reduces food sticking and ensures even heat distribution throughout your meal. This enhances the cooking experience and helps maintain the nutritional integrity of your food.
Induction Compatible
The full solid induction bottom design of our pan is compatible with a variety of heat sources, including gas, electrical, ceramic, glass, halogen, and induction. Our pan is oven-safe up to 500°F and can be safely cleaned in the dishwasher, though hand washing is recommended for best results.
Comfortable Handle
Our durable, riveted stainless steel handle is both wide and deep, providing a secure grip. The perforated design allows for easy hanging and storage, helping you save space in your kitchen while maintaining a professional look in your cooking setup.
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